Christmas Celebration Menus

Enjoy the festive season with friends, family and colleagues with our exclusive lunch, evening and Christmas Day menus created by our wonderful chefs.  We have sourced the finest of fresh Welsh produce in Pembrokeshire allowing the chefs to create delicious and sumptuous dishes.

See times and prices below

Christmas Party Menu 2016

Glass of mulled wine on arrival

To start

Cream of leek & potato soup, welsh rarebit (v, gf, ve)
or
Ham hock terrine, picallili , soda bread, welsh mustard (gf)
or
Thai fish cake, watercress & basil mayonnaise

Mains

Butter roast Pembrokeshire turkey, confit leg, stuffing wrapped in bacon, turkey gravy (gf, df)
or
Slow cooked welsh beef, Yorkshire pudding, red wine gravy (gf, df)
or
Open vegetable lasagne truffle & Parmesan sauce (v, ve)

Desserts

Allt yr Afon Christmas pudding, muscovado sugar & brandy sauce (v, gf)
or
Chocolate cheesecake, orange sorbet (v)

Tea, coffee & fudge available from coffee station

( df + ve puddings only fruit platter or sorbets )

(menu subject to change)

Please return total numbers for each course we only need the names against the vegetarian options
or special diets e.g gluten free

Items marked with the following symbols can be adapted
v = vegetarian
gf = gluten free
df = dairy free
ve = vegan

Please ask for our reduced room rates on party nights


Winter Lunch Menu 2016

Served Monday through Saturday 12 – 2pm
From Monday 14th November

To start
Cream of leek & potato soup, welsh rarebit V GF VE
or
ham hock terrine, picallili , soda bread, welsh mustard GF
or
thai fish cake, watercress& basil mayonnaise

Mains
Butter roast Pembrokeshire turkey, confit leg, stuffing wrapped in bacon, turkey gravy GF DF
or
Slow cooked welsh beef, Yorkshire pudding, red wine gravy GF DF
or
open vegetable lasagne truffle & parmesan sauce V VE

Desserts
Allt yr afon Christmas pudding, muscovado sugar & brandy sauce V GF
or
chocolate cheesecake, orange sorbet V

Tea, coffee & fudge available from coffee station
( DF + VE puddings only fruit platter or sorbets )

2 course – £15.50 / 3 course – £18.50

Items marked with the following symbols can be adapted
V = vegetarian
GF = gluten free
DF = dairy free
VE = vegan