Our glamorous Ladies Days has become the ‘must attend’ event of the year so we invite you to join us for another wonderful day at our Wolfscastle Country Hotel, Pembrokeshire. The annual Ladies Day will be held on Sunday 9th July from 2-5pm with pimms on arrival followed by a hot and savoury afternoon tea and live music […]
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Entries by rama mannari
We are excited to announce that this year we will be celebrating 40 wonderful years of the Wolfscastle Country Hotel and now you will be happy to hear we have announced a programme of events including the publication of a commemorative book and a series of special dinner evenings to mark the 40th anniversary of its […]
Chef has created a wonderful new 3 course menu for your mum on this special day. Book a table now on 01437 741225 and treat mum to a very happy mother’s day treat on March 26th. ~ Starters ~ Spiced butternut squash soup served with root vegetable crisps Chicken liver parfait, tomato & roast pepper […]
Escape to Pembrokeshire and enjoy our Gourmet Getaway offer and enjoy an overnight stay in our beautiful Wolfscastle Hotel which includes breakfast and a 3 course dinner from our renowned a la carte menu.
Join us at Wolfscastle Country Hotel, Pembrokeshire on 19th January and meet Wales and British Lions rugby legend Martyn Williams MBE ahead of this year’s RBS Six Nations! From 6.00pm – 9.00pm enjoy chef’s canapés, a glass of wine and a special sporting Q&A session with Martyn, hosted by our special friend Welsh squash international, […]
Discover our business facilities at Wolfscastle Country Hotel, Pembrokeshire and meet Wales and British Lions rugby legend Martyn Williams MBE.
A Christmas afternoon tea couldn’t be more exciting especially in our cosy and idyllic setting at Wolfscastle Country Hotel, Pembrokeshire. Book a special festive themed afternoon tea available to enjoy from November 14th daily from 2.30-5pm.
Chef has created a special 6 course New Year’s Eve menu using the finest of fresh Welsh produce in Pembrokeshire from both the sea and the land allowing the chefs to create delicious and sumptuous dishes for this special occasion.